LESZCZYŃSKI, Wacław. Nutrition value of potato and potato products (Review of literature). Bulletin of Plant Breeding and Acclimatization Institute, [S. l.], n. 266, p. 5–20, 2012. DOI: 10.37317/biul-2012-0001. Disponível em: http://ojs.ihar.edu.pl/index.php/biul/article/view/1026. Acesso em: 22 jul. 2024.