Khazaei, F. (2016) “EVALUATION OF WHEAT (TRITICUM AESTIVUM, L.) SEED QUALITY OF CERTIFIED SEED AND FARM- SAVED SEED IN THREE PROVINCES OF IRAN ”, Plant Breeding and Seed Science, 73, pp. 99–115. Available at: http://ojs.ihar.edu.pl/index.php/pbss/article/view/236 (Accessed: 26 September 2024).