Lenc, L. . (2011) “Pathogenicity and potential capacity for producing mycotoxins by Fusarium sambucinum and Fusarium solani isolates derived from potato tubers”., Plant Breeding and Seed Science, 64, pp. 23–34. Available at: http://ojs.ihar.edu.pl/index.php/pbss/article/view/339 (Accessed: 22 December 2024).