The influence of forecrops on yielding, weed infestation and state of health of spring barley

Andrzej Woźniak

dziekanat.agbioinz@up.lublin.pl
Katedra Ogólnej Uprawy Roli i Roślin, Akademia Rolnicza w Lublinie (Poland)

Abstract

An experiment with forecrops for spring barley was conducted at the Agricultural Experimental of Uhrusk in 1998–2000. The experiment consists of five forecrops for spring barley: pea, potato, spring barley (1x), spring barley (2x), spring barley (3x), and two plant care systems: basic (spring harrowing) and intensive (spring harrowing, herbicides, fungicides). The yield of spring barley was significantly higher in rotation after pea and potatoes composing to monoculture spring barley (3x). Spring barley sown 2x and 3x after itself showed significant increase of plants infections by Gaeumannomyces graminis and Pseudocercosporella herpotrichoidesas well as increase of number and mass of weed. Pesticides increased the grain yield of barley about 6,6%, in comparison to minimalized care.


Keywords:

care systems, elements of yield structure, forecrops, grain yield, take-all disease, weed infestation

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Published
2002-12-31

Cited by

Woźniak, A. (2002) “The influence of forecrops on yielding, weed infestation and state of health of spring barley”, Bulletin of Plant Breeding and Acclimatization Institute, (223/224), pp. 179–185. doi: 10.37317/biul-2002-0017.

Authors

Andrzej Woźniak 
dziekanat.agbioinz@up.lublin.pl
Katedra Ogólnej Uprawy Roli i Roślin, Akademia Rolnicza w Lublinie Poland

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