Gatunki Fusarium oraz toksyny fuzaryjne w ziarnie jęczmienia w Polsce w 2009 i 2010r. Komunikat

Bottalico, A. 1998. Fusarium diseases of cereals: Species complex and related mycotoxin profiles, in Europe. J. Plant Pathol. 80: 85–103.
Google Scholar

Bottalico, A., Perrone, G. 2002. Toxigenic Fusarium species and mycotoxins associated with head blight in small-grain cereals in Europe. Eur. J. Plant Pathol. 108: 611–624.
Google Scholar

Czaban, J., Wróblewska, B., Sułek, A., Mikos, M., Boguszewska, E., Podolska, G., Nieróbca, A. 2015. Colonisation of winter wheat grain by Fusarium spp. and mycotoxin content as dependent on a wheat variety, crop rotation, a crop management system and weather conditions. Food Addit. Contam. Part A. Chem. Anal. Control. Expo. Risk Assess. 32: 799–807.
Google Scholar

Edwards, S. G. 2009. Fusarium mycotoxin content of UK organic and conventional barley. Food. Addit. Contam. - Part A Chem. Anal. Control. Expo. Risk Assess. 26: 1185–1190
Google Scholar

Edwards, S. G., Imathiu, S. M., Ray, R. V., Back, M., Hare, M. C. 2012. Molecular studies to identify the Fusarium species responsible for HT-2 and T-2 mycotoxins in UK oats. Int. J. Food Microbiol. 156: 168–175.
Google Scholar

van der Fels-Klerx, H. J., de Rijk, T. C., Booij, C. J. H., Goedhart, P. W., Boers, E. A. M., Zhao, C., Waalwijk, C., Mol, H. G. J., van der Lee, T. A. J. 2012. Occurrence of Fusarium head blight species and Fusarium mycotoxins in winter wheat in the
Google Scholar

Netherlands in 2009. Food Addit. Contam. – Part A Chem. Anal. Control. Expo. Risk Assess. 29: 1716–1726.
Google Scholar

Góral, T., Ochodzki, P., Nielsen, L. K., Walentyn-Góral, D. 2019. Fusarium species and Fusarium mycotoxins in grain of wheat in Poland in 2009 and 2010. Preprints. 2019090108.
Google Scholar

Hajslova, J., Lancova, K., Sehnalova, M., Krplova, A., Zachariasova, M., Moravcova, H., Nedelnik, J., Markova, J., Ehrenbergerova, J. 2007. Occurrence of trichothecene mycotoxins in cereals harvested in the Czech Republic. Czech. J. Food. Sci. 25: 339–350.
Google Scholar

Havlova, P., Lancova, K., Vanova, M., Havel, J., Hajslova J. 2006. The effect of fungicidal treatment on selected quality parameters of barley and malt. J. Agric. Food. Chem. 54: 1353–1360.
Google Scholar

Jestoi, M. N., Paavanen-Huhtala, S., Parikka, P., Yli-Mattila, T. 2008. In vitro and in vivo mycotoxin production of Fusarium species isolated from Finnish grains. Arch. Phytopathol. Plant Prot. 41: 545–558.
Google Scholar

Langevin, F., Eudes, F., and Comeau, A. 2004. Effect of trichothecenes produced by Fusarium graminearum during Fusarium head blight development in six cereal species. Eur. J. Plant Pathol. 110: 735–746.
Google Scholar

Łacicowa, B., Kiecana, I. 1991. Fusariosis of spring barley cultivated in Lublin region. Mycotox. Res. 7(Suppl 2): 128.
Google Scholar

Łukanowski, A., Lenc, L., Sadowski, C. 2008. First report on the occurrence of Fusarium langsethiae isolated from wheat kernels in Poland. Plant Dis. 92: 488–488.
Google Scholar

Łukanowski, A., Sadowski, C. 2008. Fusarium langsethiae on kernels of winter wheat in Poland — Occurrence and mycotoxigenic abilities. Cereal Res. Commun. 36: 453–457.
Google Scholar

Malachova, A., Cerkal, R., Ehrenbergerova, J., Dzuman, Z., Vaculova, K., and Hajslova, J. 2010. Fusarium mycotoxins in various barley cultivars and their transfer into malt. J. Sci. Food Agric. 90: 2495–2505.
Google Scholar

Nicolaisen, M., Suproniene, S., Nielsen, L. K., Lazzaro, I., Spliid, N. H., Justesen, A. F. 2009. Real-time PCR for quantification of eleven individual Fusarium species in cereals. J. Microbiol. Methods. 76: 234–240.
Google Scholar

Nielsen, L. K., Cook, D. J., Edwards, S. G., Ray, R. V. 2014. The prevalence and impact of Fusarium head blight pathogens and mycotoxins on malting barley quality in UK. Int. J. Food Microbiol. 179: 38–49.
Google Scholar

Nielsen, L. K., Jensen, J. D., Nielsen, G. C., Jensen, J. E., Spliid, N. H., Thomsen, I. K., Justesen, A. F., Collinge, D. B., Jørgensen, L. N. 2011. Fusarium head blight of cereals in Denmark: species complex and related mycotoxins. Phytopathology 101: 960–969.
Google Scholar

Parry, D. W., Jenkinson, P., McLeod, L. 1995. Fusarium ear blight (scab) in small grain cereals—a review. Plant Pathol. 44: 207–238.
Google Scholar

Perkowski, J., Kiecana, I. & Kaczmarek, Z. 2003. Natural occurrence and distribution of Fusarium toxins in contaminated barley cultivars. European J. Plant Pathol. 109: 331–33
Google Scholar

Salas, B., Steffenson, B. J., Casper, H. H., Tacke, B., Prom, L. K., Fetch, T. G., Schwarz, P. B. 1999. Fusarium species pathogenic to barley and their associated mycotoxins. Plant Dis. 83: 667–674.
Google Scholar

Sarlin, T., Vilpola, A., Kotaviita, E., Olkku, J., Haikara, A. 2007. Fungal hydrophobins in the barley-to-beer chain. J. Inst. Brew. 113: 147–153
Google Scholar

Somma, S., Alvarez, C., Ricci, V., Ferracane, L., Ritieni, A., Logrieco, A., Moretti, A. 2010. Trichothecene and beauvericin mycotoxin production and genetic variability in Fusarium poae isolated from wheat kernels from northern Italy. Food Addit. Contam. - Part A Chem. Anal. Control. Expo. Risk Assess. 27: 729–737.
Google Scholar

Stenglein, S. A. 2009. Fusarium poae: A pathogen that needs more attention. J. Plant Pathol. 91: 25–36.
Google Scholar

Stępień, Ł., Chełkowski, J. 2010. Fusarium head blight of wheat: pathogenic species and their mycotoxins. World Mycotoxin J. 3: 107–119.
Google Scholar

Tomczak, M., Wiśniewska, H., Stȩpień, Ł., Kostecki, M., Chełkowski, J., Goliński, P. 2002. Deoxynivalenol, nivalenol and moniliformin in wheat samples with head blight (scab) symptoms in Poland (1998-2000). Eur. J. Plant Pathol. 108: 625–630.
Google Scholar

Vogelgsang, S., Sulyok, M., Hecker, A., Jenny, E., Krska, R., Schuhmacher, R., Forrer, H. R. 2008. Toxigenicity and pathogenicity of Fusarium poae and Fusarium avenaceum on wheat. Eur. J. Plant Pathol. 122: 265–276.
Google Scholar

Yli-Mattila, T., Paavanen-Huhtala, S., Jestoi, M., Parikka, P., Hietaniemi, V., Gagkaeva, T., Sarlin, T., Haikara, A., Laaksonen, S., Rizzo, A. 2008. Real-time PCR detection and quantification of Fusarium poae, F. graminearum, F. sporotrichioides and F. langsethiae in cereal grains in Finland and Russia. Arch. Phytopathol. Plant Prot. 41: 243–260.
Google Scholar