Preliminary studies on photosynthetic activity of one-year old plants of grapevine cultivars
Klaudia Borowiak
klaudine@up.poznan.plKatedra Ekologii i Ochrony Środowiska, Uniwersytet Przyrodniczy w Poznaniu (Poland)
Stanisława Korszun
Katedra Dendrologii i Szkółkarstwa, Uniwersytet Przyrodniczy w Poznaniu (Poland)
Abstract
The aim of the presented study was determination of differences in photosynthetic activity between ten grapevine cultivars with various level of berries yield. The analysis of photosynthetic rate, stomatal conductance, internal CO2 concentration, transpiration rate was done on one-year old plants. The additional measurements were performed for chlorophyll content, leaf area and specific leaf area. The measurements were carried out twice during the 2010 growing season. The results were related to the mean level of grape yield of mature plants. Significant differences in photosynthetic activity were noticed between the cultivars. The other measured parameters were significantly differentiated, as well. The high chlorophyll content has not been always connected with high photosynthetic activity. It suggests high photosynthesis efficiency for the cultivars with low chlorophyll content. High photosynthetic rate was usually related to high leaf area. High photosynthetic activity of the cv. Vertes Csillaga was probably connected with high grape yield of the cultivar.
Keywords:
grapevine, net photosynthetic rate, stomatal conductance, internal CO2 concentration, transpiration rate, chlorophyll content, leaf areaReferences
Craver B. F., Nevo E. 1990. Genetic diversity of photosynthetic characters in native populations of Triticum dicoccoides. Photosynth. Res. 25: 119 — 128.
Google Scholar
Downton W. J. S., Grant W. J. R., Loveys B. R. 1987. Diurnal changes in the photosynthesis of field grown grape vines. New Phytol. 105: 71 — 80.
Google Scholar
Escalona J. M., Flexas J., Medrano H. 2003. From leaf photosynthesis to grape yield: influence of soil water availability. Vitis 42 (2): 57 — 64.
Google Scholar
Garnier E., Shipley B., Roumet C., Laurent G. 2001. A standardized protocol for the determination of specific leaf area and leaf dry matter content. Funct. Ecol. 15: 688 — 695.
Google Scholar
Hiscox J. D., Israelstam G. F. 1978. A method for the extraction of chlorophyll from leaf tissue without maceration. Can. J. Bot. 5: 1332 — 1334.
Google Scholar
Hoffmann M., Korszun S. 1990 a. Zmiany zawartości pobierania i przemieszczania N, P, K, Ca i Mg w winorośli odm. Schuyler rozmnażanej in vitro w I roku uprawy. PTPN. Pr. Komis. Nauk Rol. Leś. 69: 33 — 42.
Google Scholar
Hoffmann M., Korszun S. 1990 b. Wymagania pokarmowe winorośli odm. Skarb Panonii w pierwszym roku uprawy. PTPN. Pr. Komis. Nauk Rol. Leś. 69: 43 — 52.
Google Scholar
Hoffmann M., Korszun S. 1992. Uprawa winorośli z sadzonek zielnych i metodą in vitro w nieogrzewanym tunelu foliowym. PTPN. Pr. Komis. Nauk Rol. Leśn. 73: 25 — 31.
Google Scholar
Kadir S., Von Weihe M., Al-Khatib K. 2007. Photochemical Efficiency and Recovery of Photosystem II in Grapes After Exposure to Sudden and Gradual Heat Stress. J. Amer. Society Hort. Sci. 132: 764 — 769.
Google Scholar
Kopcewicz J., Lewak S. 2000. Fizjologia roślin. Wydawnictwo naukowe PWN, Warszawa, ss. 806.
Google Scholar
Lamber H., Chapin F.S., Pons T. 1998. Plant physiological ecology, Springer Publishing, New York, ss. 540.
Google Scholar
Larcher W. 2003. Physiological plant ecology. Springer, Berlin: 513 pp.
Google Scholar
LeCain D. R., Morgan J. A., Zerbi G. 1989. Leaf anatomy and gas exchange in nearly isogenic semi dwarf and tall winter wheat. Crop Sci. 29: 1246 — 1251.
Google Scholar
Morgan J. A., LeCain D. R. 1991. Leaf gas exchange and related leaf traits among 15 winter wheat genotypes. Crop Sci. 31: 443 — 448.
Google Scholar
Rawson H. M., Hindmarsh J. H., Fischer R. A., Stockman Y.R. 1983. Changes in leaf photosynthesis with plant ontogeny and relationships with yield per year in wheat cultivars and 120 progeny. Aust. J. Plant Physiol. 10: 503 — 514.
Google Scholar
Schultz H. R. 1996. Water relations and photosynthetic response of two grapevine cultivars of different geographical origin during water stress. Acta Hort. 427: 251 — 266.
Google Scholar
Shoaf T. W., Lium B. W. 1976. Improved extraction of chlorophyll a and b from algae using dimethyl sulphoxide. Limnol. Oceanogr. 21: 926 — 928.
Google Scholar
Sirohi G. S., Ghildiyal M. C. 1975. Varietal differences in photosynthetic carboxylases and chlorophylls in wheat varietes. Indian J. Exp. Biol. 13: 42 — 44.
Google Scholar
Wang L. J., Fan L., Loescher W., Duan W., Liu G.-J., Cheng J.-S., Luo H.B., Li S.-H. 2010. Salicylic acid alleviates decrease in photosynthesis under heat stress and accelerates recovery in grapevine leaves. Plant Biol. 10: 34 — 44.
Google Scholar
Williams L. E. 1996. Grape. In: Zamski E. (ed.) Photoassimilate distribution in plants and crops: source-sink relationships. Marcel Dekker, New York: 851 — 881.
Google Scholar
Authors
Klaudia Borowiakklaudine@up.poznan.pl
Katedra Ekologii i Ochrony Środowiska, Uniwersytet Przyrodniczy w Poznaniu Poland
Authors
Stanisława KorszunKatedra Dendrologii i Szkółkarstwa, Uniwersytet Przyrodniczy w Poznaniu Poland
Statistics
Abstract views: 269PDF downloads: 52
License
Copyright (c) 2011 Klaudia Borowiak, Stanisława Korszun
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Upon submitting the article, the Authors grant the Publisher a non-exclusive and free license to use the article for an indefinite period of time throughout the world in the following fields of use:
- Production and reproduction of copies of the article using a specific technique, including printing and digital technology.
- Placing on the market, lending or renting the original or copies of the article.
- Public performance, exhibition, display, reproduction, broadcasting and re-broadcasting, as well as making the article publicly available in such a way that everyone can access it at a place and time of their choice.
- Including the article in a collective work.
- Uploading an article in electronic form to electronic platforms or otherwise introducing an article in electronic form to the Internet or other network.
- Dissemination of the article in electronic form on the Internet or other network, in collective work as well as independently.
- Making the article available in an electronic version in such a way that everyone can access it at a place and time of their choice, in particular via the Internet.
Authors by sending a request for publication:
- They consent to the publication of the article in the journal,
- They agree to give the publication a DOI (Digital Object Identifier),
- They undertake to comply with the publishing house's code of ethics in accordance with the guidelines of the Committee on Publication Ethics (COPE), (http://ihar.edu.pl/biblioteka_i_wydawnictwa.php),
- They consent to the articles being made available in electronic form under the CC BY-SA 4.0 license, in open access,
- They agree to send article metadata to commercial and non-commercial journal indexing databases.
