Accumulation of basie constituents in ripening cereal kernels
Krzysztof Kulka
Akademia Rolniczo-Techniczna - Olsztyn, Instytut Biologii Roślin (Poland)
Abstract
The author discusses in the review the way and sequence along which the fundamental constituents are stored up in the developing and ripening cereal kernels. He presents the general plan of the synthesis and accumulation in the kernels of nucleic acids, proteins, carbohydrates lipids and growth regulators. He exposes the course of the biosynthesis of reserve proteins going on in the endosperm with emphasis being laid on the role of free and bound polysomes which take part in this process.
Keywords:
seed science, maturation of cereal seedsReferences
Abdul-Baki A. A., Baker J. E. 1973. Seed Sci. Technol. 1: 88-126.
Google Scholar
Abu-Guendia M., D'Appolonia B. L. 1972. Cereal Chem. 49: 664-676.
DOI: https://doi.org/10.1021/ed049p664
Google Scholar
Adams C. A., Novellie L., Liebenberg N. W. 1976. Cereal Chem. 53: 1-12.
Google Scholar
Bayer C. D., Shannon J. C., Garwood D. L., Creech R. G. 1976. Cereal Chem., 53: 327-337.
Google Scholar
Brandt A., 1976. Cereal Chem. 53: 890-901.
DOI: https://doi.org/10.1111/j.1600-0404.1976.tb04330.x
Google Scholar
Dexter J. E., Dronzek B. L .. 1975. Cereal Chem., 52: 577-596
DOI: https://doi.org/10.1021/ed052p596
Google Scholar
Duffus C. M., Rosie R. 1975. Phytochemistry, 14: 319-323.
DOI: https://doi.org/10.1016/0031-9422(75)85082-5
Google Scholar
Dure L. S. 1975. Ann. Rev. Plant Physiol., 26: 259-278.
DOI: https://doi.org/10.1146/annurev.pp.26.060175.001355
Google Scholar
Flint D., Ayers G. S„ Ries S. K. 1975, Plant Physiol., 56: 381-384.
DOI: https://doi.org/10.1104/pp.56.3.381
Google Scholar
Goldbach H., Michael G„ 1976. Crop Sci., 16: 797-799.
DOI: https://doi.org/10.2135/cropsci1976.0011183X001600060015x
Google Scholar
Górecki R. 1976. Bull. Acad. Polon. Sci., Ser Sci. Biol., 24: 403-407.
DOI: https://doi.org/10.1002/nadc.19760241608
Google Scholar
Górecki R., Kulka K. 1979. Zeszyty Nauk. AR-T w Olsztynie.
Google Scholar
Grzesiuk St. 1961. Zeszyty Nauk. WSR w Olsztynie, 11: 3-18.
Google Scholar
Grzesiuk St. 1971. Zeszyty Probl. Post. Nauk Roln., 113: 29-67.
Google Scholar
Harrb N. ,Juliano B. O. 1977. Ann. Bot., 41: 1-5.
Google Scholar
Jankins L. D., Loncy D. P., Meredith P. 1974. Cereal Chem., 51: 718-733.
Google Scholar
Jenner C. F. 1968. Plant Physiol., 43: 41-49
DOI: https://doi.org/10.1104/pp.43.1.41
Google Scholar
Jennings A. C., Morton R. K. 1963. Austral. J. Biol. Sci, 16: 332-341.
DOI: https://doi.org/10.1071/BI9630332
Google Scholar
Johari R. P., Mehta S. L., Naik M. S. 1977. Phytochemistry, 16: 19-24.
DOI: https://doi.org/10.1016/0031-9422(77)83005-7
Google Scholar
Jones R. A., Larkins B. A., Tsai C. Y. 1977. Plant Physiol., 59: 525-529 i 733-739.
DOI: https://doi.org/10.1104/pp.59.4.525
Google Scholar
King R. W. 1976. Planta, 132: 43-52.
DOI: https://doi.org/10.1007/978-1-349-15695-5_5
Google Scholar
Kolesnik T. J., Pavlov A. N., 1977. Fizjol. i Biochim. Kult. Rast. 9: 244-248.
Google Scholar
Konariev W. G., Pavlov A. N., Sajachmetov J. F., Kolcsnik T. J. 1974. Fizjol. Rast., 21: 931-938.
Google Scholar
Koźmina N. P. 1970. Biochimija zierna i produktov jego pererabotki, Izd. Kolos, Moskva.
Google Scholar
Kretovic W. L. 1971. Osnovy biochimii rastienij, Izd. Wyssaja Skala Moskva.
Google Scholar
Kulka K. 1966. Acta Soc. Bot. Polon„ 35: 17-24.
DOI: https://doi.org/10.5586/asbp.1966.003
Google Scholar
Letham D. S., Parker C. W„ Duke C. C. i in. 1977. Ann. Bot. 40: 261-263.
DOI: https://doi.org/10.1679/aohc1950.40.261
Google Scholar
Luthe D. S„ Peterson D. M. 1977. Plant Physiol., 59: 836-841.
DOI: https://doi.org/10.1104/pp.59.5.836
Google Scholar
MacConnel W. 1969. Can. J. Biochem., 1: 19-23.
DOI: https://doi.org/10.1139/o69-004
Google Scholar
MacGregor A. W., La Berge D. E., Meredith W. O. S. 1971. Cereal Chem., 48: 225-269.
Google Scholar
McWha J. A. 1975. J. Exp. Bot., 26: 823-827.
DOI: https://doi.org/10.1093/jxb/26.6.823
Google Scholar
Michael G., Seiler-Kelbitsch H. 1972. Crop Sci., 12: 162-165.
DOI: https://doi.org/10.2135/cropsci1972.0011183X001200020002x
Google Scholar
Morrison J. N., Kuo J., O'Brien T. P. 1975, 123: 105-116.
DOI: https://doi.org/10.1007/BF00383859
Google Scholar
Mounla M. A. K. H., Michael G. 1973. Physiol. Plant., 29: 273-276.
DOI: https://doi.org/10.1111/j.1399-3054.1973.tb03106.x
Google Scholar
Necajev A. P., Sandler Ż. J. 1975. Lipidy ziarna, Izd. Kolos, Moskva
Google Scholar
Necajev A. P., Doronina O. D., Gejko N. S., Stojanova W. G. 1977. Fizjol. i Biochim. Kult. Rast., 9: 346-351.
Google Scholar
Novikova N. G., Necajev A. P., Eremenko T. W., Bajkov W. G. 1972, Fizjol. Rast., 20: 896-899.
Google Scholar
Ovcalrov K. E. 1976. Fizjologia formirowanija i prorastanija semjan, Izd. Kolos, Moskva.
Google Scholar
Pavlov A. N. 1967. Nakoplcnije biclka w zernc psenicy i kukuruzy, Izd. Nauka. Moskva.
Google Scholar
Pavlov A. N. 1972. Fizjol. i Bioch. Kult. Rast. 4: 464-471.
Google Scholar
Pavlov A. N., Lobanova N. V.l., Kolesnik T. J. 1973. Fizjol. Rast., 20: 790-797 .
Google Scholar
Pavlov A. N., Burakajeva B. Ch., Kolesnik T. J. 1975. DAN SSR, 221: 993-995.
Google Scholar
Pavlov A. N., Konariev W. G., Kolesnik T. J. 1975. Fizjol. Rast. 22: 80-83.
Google Scholar
Perez C. M., Perdon A. A„ Resurrection A. P. i in. 1975. Plant Physiol. 56: 579-583.
DOI: https://doi.org/10.1104/pp.56.5.579
Google Scholar
Petipskaja W. S„ Krasnook P. N. 1973. Fizjol. Rast., 20: 510-515.
Google Scholar
Piskornik Z., Bandurski R. 1972. Plant Physiol., 50: 172-176.
DOI: https://doi.org/10.1104/pp.50.1.176
Google Scholar
Plcskov B. P. 1975. Biochimija sielskochoziajstvennych rastenij, Izd. Kolos, Moskva.
Google Scholar
Rejowski A. 1964. Bull. Acad. Polon. Sci., Ser. Sci. Biol., 12: 223-236.
Google Scholar
Rejowski A. 1969. Bull. Acad. Polon. Sci., Ser. Sci. Biol., 27: 641-644.
Google Scholar
Sakri T. A. K., Shannon J. C. 1975. Plant Physiol., 55: 881-889.
DOI: https://doi.org/10.1104/pp.55.5.881
Google Scholar
Shannon J.C. 1974. Ccreal Chem. 51: 798-809.
DOI: https://doi.org/10.1021/ed051p798
Google Scholar
Simonds D. H. 1972. Cereal Chem. 4S: 212-222.
DOI: https://doi.org/10.1001/jama.1972.03210020058022
Google Scholar
Skarsaune S. K., Youngs V. L., Gilles K. A., 1970. Cereal Chem. 47: 533-542.
Google Scholar
Słomiński B. 1977. Dynamika endogennych hormonów roślinnych w dojrzewającym ziarnie jęczmienia jarego. Olsztyn, AR-T (praca doktorska).
Google Scholar
Słomiński B., Rejowski A., Nowak J. 1979. Physiol. Plant., 38.
Google Scholar
Sodek L., Sliva w. J., 1977. Plant Physiol., 60: 602-609.
DOI: https://doi.org/10.1104/pp.60.4.602
Google Scholar
Tsai C. Y., Salamini F., Nelson D. E. 1970. Plant Physiol., 46: 229-306.
DOI: https://doi.org/10.1104/pp.46.2.299
Google Scholar
Turner J. F., Turner D. H. 1975. Ann. Rev. Plant Physiol., 26: 159-186.
DOI: https://doi.org/10.1146/annurev.pp.26.060175.001111
Google Scholar
Ueda M., Ehmann A„ Bandurski R. S., 1970. Plant Physiol., 46: 715-719.
DOI: https://doi.org/10.1104/pp.46.5.715
Google Scholar
Wheeler A. W. 1972. Ann. App. Biol., 72: 327-334.
DOI: https://doi.org/10.1111/j.1744-7348.1972.tb01300.x
Google Scholar
Authors
Krzysztof KulkaAkademia Rolniczo-Techniczna - Olsztyn, Instytut Biologii Roślin Poland
Statistics
Abstract views: 10PDF downloads: 2
License
Copyright (c) 1980 Krzysztof Kulka
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Upon submitting the article, the Authors grant the Publisher a non-exclusive and free license to use the article for an indefinite period of time throughout the world in the following fields of use:
- Production and reproduction of copies of the article using a specific technique, including printing and digital technology.
- Placing on the market, lending or renting the original or copies of the article.
- Public performance, exhibition, display, reproduction, broadcasting and re-broadcasting, as well as making the article publicly available in such a way that everyone can access it at a place and time of their choice.
- Including the article in a collective work.
- Uploading an article in electronic form to electronic platforms or otherwise introducing an article in electronic form to the Internet or other network.
- Dissemination of the article in electronic form on the Internet or other network, in collective work as well as independently.
- Making the article available in an electronic version in such a way that everyone can access it at a place and time of their choice, in particular via the Internet.
Authors by sending a request for publication:
- They consent to the publication of the article in the journal,
- They agree to give the publication a DOI (Digital Object Identifier),
- They undertake to comply with the publishing house's code of ethics in accordance with the guidelines of the Committee on Publication Ethics (COPE), (http://ihar.edu.pl/biblioteka_i_wydawnictwa.php),
- They consent to the articles being made available in electronic form under the CC BY-SA 4.0 license, in open access,
- They agree to send article metadata to commercial and non-commercial journal indexing databases.
