Influence of harvest time and storage conditions on the content of essential oils in cones of different hop cultivars
Marta Koziara
mkoziara@iung.pulawy.plInstytut Uprawy Nawożenia i Gleboznawstwa - PIB w Puławach (Poland)
Urszula Skomra
Instytut Uprawy Nawożenia i Gleboznawstwa - PIB w Puławach (Poland)
Abstract
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Koziara, M. and Skomra, U. (2018) “Influence of harvest time and storage conditions on the content of essential oils in cones of different hop cultivars”, Bulletin of Plant Breeding and Acclimatization Institute, (283), pp. 137–138. doi: 10.37317/biul-2018-0064.
Authors
Marta Koziaramkoziara@iung.pulawy.pl
Instytut Uprawy Nawożenia i Gleboznawstwa - PIB w Puławach Poland
Authors
Urszula SkomraInstytut Uprawy Nawożenia i Gleboznawstwa - PIB w Puławach Poland
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