The influence of a frequency of ploughing the straw upon the incidence of stem-base pathogens and yielding of spring barley varieties
Janusz Smagacz
iung@iung.pulawy.plZakład Systemów i Ekonomiki Produkcji Roślinnej, Instytut Uprawy Nawożenia i Gleboznawstwa w Puławach (Poland)
Abstract
Incidence of stem-base diseases and yielding of spring barley varieties Rodos, Bryl, Stratus depending on a frequency of ploughing the straw were evaluated in the long-term crop rotation experiment conducted on a good rye soil complex in 1998–2001. The following variants of straw ploughing were compared: 1) control treatment (without straw); 2) straw ploughing once in a rotation (rape straw); 3) straw ploughing twice in a rotation (rape and wheat straw); 4) straw ploughing three times in a rotation (rape, wheat and barley straw); 5) straw ploughing three times in a rotation, without additional application of nitrogen on straw (rape, wheat and barley straw). The experiment was established in the random blocks in four replications. The area of each plots was 45 m2. No significant effect of straw ploughing on spring barley yielding was found in this experiment, although some differences between varieties were observed. These might be a consequence of barley infection with stem-base diseases. No significant differences between variants of straw ploughing on nitrogen nutrient status in spring barley were found. The increase in available nutrients and humus content of soil after fertilization with straw was observed.
Keywords:
spring barley, stem base diseases, straw ploughing, varietiesReferences
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Authors
Janusz Smagacziung@iung.pulawy.pl
Zakład Systemów i Ekonomiki Produkcji Roślinnej, Instytut Uprawy Nawożenia i Gleboznawstwa w Puławach Poland
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