Evaluation of interrelations among some quantitative traits related to seed yield in pea (Pisum sativum L.) dry bean (Ph. vulgaris L.) and soybean (Glycine max L. Merrill.)
Abstract
Path coefficient analysis of some quantitative traits related to seed yield was performed for three leguminous species. The high similarities of interrelations among the tested traits were found for these species. Of the yield components, seeds number per plant had the highest direct effect upon yield. Lower direct effects of pods per plant and 1000 seed weight (TSW) on seed yield were recorded. The high phenotypic correlation of pods per plant with seed yield was due to the large indirect effect of seed number per plant. In developing higher yielding genotypes of pea, dry bean and soybean the number of seeds per plant, TSW and pods number per plant should be considered jointly.
Keywords:
dry bean, pea, path coefficient analysis, phenotypic correlation, soybeanReferences
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