The influence of protection against potato late blight on storage durability of tubers of four starch potato cultivars
Barbara Sawicka
dziekanat.agbioinz@up.lublin.plKatedra Szczegółowej Uprawy Roślin, Akademia Rolnicza, Lublin (Poland)
Abstract
Analysis of storage losses of potato tubers was carried out on samples from field experiment performed in 1998–2000 in Parczew. Two experimental factors were studied: cultivation technology (with protection and without protection against potato late blight) and potato cultivars (Karlena, Jantar, Meduza, Panda and mixture of these cultivars). Tuber samples were taken from the field experiment (6 from each combination) and stored in a clamp during 5 months in the 1998/1999–2000/2001 seasons. The samples were placed in two spots at 1/3 and 1/2 distances from the end of clamp and in 3 layers: at the bottom, in the middle, and at the top of the pile. At the end of experiment, the following elements of storage durability were evaluated: germ weight, natural losses of tuber weight due to transpiration and respiration processes and losses due to fungal and bacterial diseases. Technology of cultivation didn’t reduce tuber losses due to germination, respiration, evaporation and rots. Variety properties determined the storage durability. Jantar and mixture of cultivars were very good for long-term storage, while cv. Karlena, Panda and Meduza were good.
Keywords:
cultivars, cultivation technology, storage durability, potatoReferences
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Authors
Barbara Sawickadziekanat.agbioinz@up.lublin.pl
Katedra Szczegółowej Uprawy Roślin, Akademia Rolnicza, Lublin Poland
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