Actual state and perspectives of oats cultivation in Poland
Alicja Sułek
iung@iung.pulawy.plZakład Uprawy Roślin Zbożowych, Instytut Uprawy, Nawożenia i Gleboznawstwa w Puławach (Poland)
Danuta Leszczyńska
Zakład Uprawy Roślin Zbożowych, Instytut Uprawy, Nawożenia i Gleboznawstwa w Puławach (Poland)
Abstract
In the paper, oats cultivation in Poland compared to that in other countries of the European Union and in the world is outlined. Regional differentiation in oats cultivation in Poland in relation to both the share in cropping pattern and the yielding level has been revealed. The total area of oat crops in Poland in 2001 was 531000 hectares. Oat grain is mainly used as fodder, and only in a small part is utilized for consumption and industrial processing. The extent of oats cultivation in Poland is restricted both by the low yielding level and the high content of hull. However, it may be assumed that breeding of new hull-less cultivars can stop the tendency towards decreasing of oats cultivation and restore the interest in this cereal.
Keywords:
area cropping pattern, cultivation perspectives, grain yield, oatsReferences
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Authors
Alicja Sułekiung@iung.pulawy.pl
Zakład Uprawy Roślin Zbożowych, Instytut Uprawy, Nawożenia i Gleboznawstwa w Puławach Poland
Authors
Danuta LeszczyńskaZakład Uprawy Roślin Zbożowych, Instytut Uprawy, Nawożenia i Gleboznawstwa w Puławach Poland
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