Yields of spring wheat cultivars in Lower Silesia
Stanisław Jedyński
kghrin@upwr.edu.plKatedra Hodowli Roślin i Nasiennictwa, Akademia Rolnicza, Wrocław (Poland)
Jan Kaczmarek
Katedra Hodowli Roślin i Nasiennictwa, Akademia Rolnicza, Wrocław (Poland)
Ryszard Weber
IUNG, Zakład Techniki Uprawy Roli i Nawożenia, Jelcz-Laskowice (Poland)
Dariusz Zalewski
Katedra Hodowli Roślin i Nasiennictwa, Akademia Rolnicza, Wrocław (Poland)
Abstract
Seven cultivars of spring wheat were evaluated in post-registration trials in Lower Silesia. The trials were conducted at four sites (Głubczyce, Kobierzyce, Tarnów and Tomaszów Bolesławiecki). The recently registered cultivars: Eta, Jasna, Torka, Helia, Hezja, Nawra and Opatka were grown at two variants of cultivation: standard and intensive. The intensive variant, in comparison with the standard one, differed by a 40 kg/ha higher level of nitrogen fertilisation, application of anti-lodging chemicals, foliar feeding of plants with microelements and complete control of fungal diseases. Statistical analysis was carried out according to computer program Sergen 3. Three-year investigations have shown that the cultivars Jasna and Nawra were the best yieldes Jasna being more stable than Nawra. Torka, a cultivar of excellent baking quality was the poorest yielder of low stability.
Supporting Agencies
Keywords:
genotype-environment interaction, spring wheat, yield stabilityReferences
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Authors
Stanisław Jedyńskikghrin@upwr.edu.pl
Katedra Hodowli Roślin i Nasiennictwa, Akademia Rolnicza, Wrocław Poland
Authors
Jan KaczmarekKatedra Hodowli Roślin i Nasiennictwa, Akademia Rolnicza, Wrocław Poland
Authors
Ryszard WeberIUNG, Zakład Techniki Uprawy Roli i Nawożenia, Jelcz-Laskowice Poland
Authors
Dariusz ZalewskiKatedra Hodowli Roślin i Nasiennictwa, Akademia Rolnicza, Wrocław Poland
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Copyright (c) 2003 Stanisław Jedyński, Jan Kaczmarek, Ryszard Weber, Dariusz Zalewski

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